Tadafusa Santoku Knife
Blade 17cm, Full length 30 cm
The craftsmen at Tadafusa have been producing hand-forged, knives for professional use for three generations. This series, designed for ordinary household use combines a contemporary look with their traditional blade making technique. The blades, a combination of SLD steel (edge) and stainless steel ( blade body) are rust-resistance for easy maintenance, and the high carbon content lends the knife an excellent sharpness and impressive edge life. The handle is made of heat-treated chestnut and is comfortable to hold and work with. The treatment reduces the woods ability to absorb water and increases its resistance to bacteria.
The Santoku is an excellent all-purpose knife which is ideal for cutting vegetable, fish and meat.
- Dimensions: W 5cm x H 30cm
- Weight: 150g
- Material: Stainless Steel (Blade) SLD Steel(edge) Chestnut (handle )
- Product No: K-27-2
- Made in Japan